Even though my days aren't quite as carefree as when I was eight I'm still just as excited as ever about summer, especially all the delicious summer foods. One of my favorite things to make during summer is salads. Ebert and I pretty much eat salads all year long, but they are just more refreshing on a hot day and when you can add some fruit to them, something I hardly ever do during the fall or winter, however during the summer fruit in green leafy salads is just wonderful. So, to kick off the first official weekend of summer here are some arugula salad recipes featuring different kinds of fruit.
grilled peach, arugula & feta salad via thekitchensinkrecipes
arugula, watermelon & avocado salad via freshandfoodie
arugula w/blueberries & blue cheese via ourlifeinthekitchen
arugula mint salad with/apricots & cumin via cookingbooks
strawberry & arugula salad via dailyunadventuresincooking