I bought a carton of figs at Trader Joe's the other day. Can you believe that was my first time buying fresh figs? What's even more shocking is that up until then Ebert had only ever eaten a fig in the 'Newton' form. He was pleasantly surprised with how much he liked them. We have know been eating a lot of figs - for dinner I made a spinach, blue cheese, and fig salad with an olive oil and fig balsamic dressing. I've been putting fig and banana slices on top of yogurt with almonds and walnuts for a delicious, healthy breakfast. And I've been eating them whole for a quick and easy snack. I haven't been able to cook with them yet, maybe with the next carton I buy I'll be able to try some of these recipes.
I also want to try her
fig yogurt cake, it looks so yummy!
Happy Cooking on this dreary Sunday!
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